I like my old Dexters. I picked them up when I was a cook
by bob 
, Friday, December 02, 2011, 21:17 (4739 days ago) @ Rob Leahy
i have a mix, knives i have found, liked and kept; a Henkels Santoku, a Chicago boning knife, a 10" Chicago Chefs and a small Chicago paring knife. the Chicagos are old ones, not the newer imported models, last one i bought was the 10" Chefs knife, 3bucks at the second hand store! have others, these are theones i use.
bob
Complete thread:
- Kitchen Knives -
Rod M,
2011-12-02, 18:07
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- I like my old Dexters. I picked them up when I was a cook -
Rob Leahy,
2011-12-02, 21:09
- Agreed. Don't rely on the branding, though... check - brionic, 2011-12-02, 21:14
- I like my old Dexters. I picked them up when I was a cook -
bob,
2011-12-02, 21:17
- I like my Chicago knives too! The Made in thr USA - Rob Leahy, 2011-12-02, 21:24
- I like my old Dexters. I picked them up when I was a cook -
Rod M,
2011-12-03, 14:10
- My pleause, like Woody mentioned, keep them sharp! - Rob Leahy, 2011-12-04, 14:05
- Kitchen Knives - bigbore442001, 2011-12-03, 06:30
- Kitchen Knives - woody, 2011-12-03, 06:40
- Kitchen Knives - Jack Lowrey, 2011-12-03, 15:35
- I like my old Dexters. I picked them up when I was a cook -
Rob Leahy,
2011-12-02, 21:09