lots of Trout

by uncowboy, Sunday, May 10, 2015, 07:12 (3474 days ago)

I have lots of Trout I bought home to smoke. I never did Trout so who has a recipe to share? J.Michael

Garlic with alder wood. Or brown suger, black pepper...

by Rob Leahy ⌂ @, Prescott, Arizona, Sunday, May 10, 2015, 12:49 (3474 days ago) @ uncowboy

Let the fish dry for about 3 hours before smoking with the sugar and pepper on it.

--
Of the Troops & For the Troops

lots of Trout

by Brian A, Sunday, May 10, 2015, 13:53 (3474 days ago) @ uncowboy

I like mine simple, leave the skin on after cutting off head and cleaning, rinse well, fry in a pan with butter over medium heat until done, eat. You can add onion, mushrooms, parsley, oregano, pepper, salt and/or lemon, if you like it. They are delicate and delicious, so less is more to me.

lots of Trout

by Art @, Littleton, Colorado, Monday, May 11, 2015, 19:55 (3472 days ago) @ uncowboy

Don't have a recipe to smoke trout but that is the only way I like them. Not just like but love them. Better then smoked salmon but they are in the same family. I guess living in the Rocky Mountains I have just had too much fried or baked trout. Wonder why I have never tried smoking them my self since they are in such numbers out here.

lots of Trout

by MDF99 @, SW Ohio, Tuesday, May 12, 2015, 11:52 (3472 days ago) @ uncowboy

I fly fished in Quebec for brook trout and land locked salmon several years ago. They smoked our fish there to take home, delicious! However, I do not have their smoking recipe.

Another way the guides prepared fresh trout/salmon that was also very good: they sandwiched the skin on fillets between two rectangular grill grates. Each end had a length of rope tied at each corner. They just buttered and brown sugared the fish then built a roaring fire on the rocks beside the lake. 2 guys held the contraption by the ropes right over the fire, roasting them. They flipped it 2 or 3 times. I imagine a guy could make a smaller 1 man rig with a handle on it to fire roast his fish if he wanted.

RSS Feed of thread

powered by my little forum