I have to admit I have a terrible sweet tooth, and when Springtime comes, my thoughts turn to ice cream.

A few days ago, I downed a LARGE strawberry malt from Baskin-Robbins.

Today, it's Orange Creamsicles.

On the brain...

Now, tell the truth: Don't *those* look good?

--

But I'll take one of those anyway....

I'll second Fermin. Make mine chocolate

try Southern Hospitality.
It's a seasonal flavor available in late spring and summer.
As a matter of fact D and I each just finished a cup of it.

I've always said that whoever invented ice cream was a genius.

Their Motto is:" Eat all you can and sell the rest."

nm